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Taste of the Trail
April 17, 2016 @ 12:00 pm - 5:00 pm
$25 – $30
Join us and ten other wineries for the first weekend of the Niagara Wine Trail’s “Taste of the Trail” event. Each location will be offering up a delicious food and wine pairing of their choice. Here at Victorianbourg, we will be serving a savory chorizo and grilled eggplant torta from Cream and Sugar Bakery in Lockport, paired with Seyvonnay, our unique proprietary Chardonnay and Seyval Cuvé. So please, stop in!